BX Lab

Sugars

Galα1→3Gal

Quick view. We supply Galα1→3Gal for glycochemistry and carbohydrate research. The released purity specification and lot documentation are confirmed with our technical team before order. CAS 13168-24-6. Catalog target purity: Specification on request.

Chemical structure of Galα1→3Gal
Chemical structure
Catalog numberBX-SUGA-0016
CAS number13168-24-6
PuritySpecification on request
Pack sizeCustomized to customer requirements

Product profile

Material identity

Galα1→3Gal is classified as carbohydrate or ribofuranose building block (Formula C12H22O11; molecular weight 342.3).

Typical application

Galα1→3Gal — 3-O-(α-D-Galactopyranosyl)-D-galactose (cas# 13168-24-6) is a compound useful in organic synthesis.

Handling focus

For Galα1→3Gal, storage: 2-8°C.

Names and search terms

Confirmed or normalized name variants

Useful catalog search terms

Physicochemical data

InChIInChI=1S/C12H22O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h,4-13,15-21H,1,3H2/t4-,5+,6-,7+,8+,9+,10-,11-,12-/m1/s
InChIKeyYGEHCIVVZVBCLE-FSYGUOKUSA-N
SMILESC([C@@H]1[C@@H]([C@@H]([C@H]([C@H](O1)O[C@H]([C@H](C=O)O)[C@H]([C@@H](CO)O)O)O)O)O)O
Melting point157-162°C
Boiling point790.1±60.0 °C(Predicted)
Density1.68±0.1 g/cm3(Predicted)
pKa12.26±0.20(Predicted)

Release documentation

Lot-specific CoA

The current specification defines the analytical method and acceptance criteria; the released lot result is reported on the CoA.

Analytical package

Additional HPLC, MS or NMR documentation can be agreed during technical review where available.

Additional application examples

Related products

Frequently asked questions

Can the package size for Galα1→3Gal be customized?

Yes. Share the initial quantity, expected future scale, delivery timeline and packaging preference for review.

What information should be included in a quote request?

Quote catalog number BX-SUGA-0016 and CAS 13168-24-6, the intended research workflow, required quantity and any additional HPLC, MS or NMR documentation needed.

Request a quote